The Beer Cheese Festival heats things up again
June 8th, 2013 in Downtown Winchester, Ky!
1st Place: Ashby Foods, LLC
2nd Place: Kentucky Beer Cheese
3rd Place: Steve's Ready to Dip
People's Choice Award:
1st Place: DJ's
1st Place: Sarah Smith
2nd Place: Chris Moore
3rd Place: Anna Profitt (mild)
Winchester First, A Downtown Program,
is proud to host the 5th annual Beer Cheese Festival in our Historic Downtown District the second weekend in June! Last year an estimated 10,000 people packed the streets of Downtown to sample Beer Cheese, listen to live music, eat great food, and shop from the vendors!
This year you can expect even more! Join us as we transform Main St. into Beer Cheese Blvd.
Beer Cheese dates back to the 1940's in Clark Co. when it is believed to first be made by Joe Allman for his cousin, John Allman's, restaurants on the Kentucky River. Since then people have fallen for this delicious spread that goes great on carrots, celery, crackers, or anything you want!
Now you can find Beer Cheese on the menu at many restuarants and you can even pick up a tub from local stores.
See you downtown!